Week 1 Menu
Weeks Commencing -27th November, 18th December, 15th January, 5th February, 4th March, 25th March.
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
MAIN MEAL |
Margherita Pizza |
Sausage & Mashed Potato |
Roast Chicken |
Beef Meatballs with Italian Tomato Sauce, Penne Pasta |
Salmon & Sweet Potato Fishcake or Battered Fish Fillet |
MAIN MEAL |
Vegetable Supreme Pizza |
Veggie Sausage & Mashed Potato |
Roast Quorn | Tomato & Herb Penne Pasta |
Vegetable Goujons |
SERVED WITH |
Potato Wedges & Baked Beans |
Peas & Sweetcorn |
Roasted Potatoes, Yorkshire Pudding, Seasonal Vegetables & Gravy |
Garlic Bread |
Chips & Baked Beans or Peas |
PUDDING |
Chocolate Crunch | Flapjack with Fruit Wedge | Apple Crumble & Custard | Victoria Sponge Tray Bake | Fresh Fruit Selection |
Homemade Bread, selection of at least 3 different kinds of fresh salad, extra fruit, cheese & Biscuits. Apple & Strawberry or real orange jelly. Some dishes may vary due to individual school preferences and cultural considerations. For more details about Eats catering, you can visit the website here, and find recipe ideas, menus and other information.