Paddocks Primary School Newmarket

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"Achieving Success by Learning Together"

Week 3 Menu

 

 Week beginning   16th March

 

Monday 

 Tuesday

Wednesday 

Thursday 

Friday 

MAIN MEAL 

Tomato & Cheddar Pizza Whirl

Chicken Pasta Bake

Pork & Apple Burger in a Bun

Roast Beef, Yorkshire, Roast Potatoes, Pudding & Gravy

Crispy Baked Fish Fingers

MAIN MEAL

Salmon & Sweet Potato Fishcake Butternut Squash & Pepper Risotto Vegetable Bean Burger in a Bun Shepherdess Pie & Gravy Crunchy Vegetable Fingers

SERVED WITH

Herb Diced Potatoes & Seasonal Vegetables

Garlic Slice & Seasonal Vegetables

Baked Potato Wedges & Seasonal Vegetables Seasonal Vegetables Chips, Baked Beans & Seasonal Vegetables

PUDDING

Fruit Filled Oaty Crunch

Strawberry Whip & Shortbread

Raspberry Cupcake

Chocolate Crunch & Chocolate Custard

 

Fruity Friday

 

Homemade Bread, selection of at least 3 different kinds of fresh salad, extra fruit, cheese & Biscuits.  Apple & Strawberry or real orange jelly.  Some dishes may vary due to individual school preferences and cultural considerations. For more details about Eats catering, you can visit the website here, and find recipe ideas, menus and other information.