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CalendarWeek 3 Menu
Week beginning 31st December, 21st January, 11th February, 11th March & 1st April
|
|
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
MAIN MEAL |
Quorn Burger & Herb Diced Potatoes |
Pork Sausages & Mashed Potato & Gravy |
BBQ Chicken with Rice and Naan Bread |
Roast Beef, Roast Potatoes, Yorkshire Pudding & Gravy |
Baked Fish Fingers & Chips or Sausage and Chips |
MAIN MEAL |
Jacket Potato with Beans & Cheese | Quorn Sausage with Mash | Ham or Cheese Wraps | Cauliflower Cheese | |
SERVED WITH |
Seasonal Vegetables |
Seasonal Vegetables |
Seasonal Vegetables | Seasonal Vegetables | Seasonal Vegetables |
PUDDING |
Cocoa & Vanilla Marble Cake |
Apple & Blackberry Crumble & Custard |
Iced Sponge Cake |
Fruity Thursday
|
Chocolate Fudge Slice |
Homemade Bread, selection of at least 3 different kinds of fresh salad, extra fruit, cheese & Biscuits. Apple & Strawberry or real orange jelly. Some dishes may vary due to individual school preferences and cultural considerations. For more details about Eats catering, you can visit the website here, and find recipe ideas, menus and other information.